Cyprus proudly welcomes a remarkable new addition to its fine dining scene with the opening of Beefbar at the luxurious AMARA Hotel. This five-star hotel, inspired by the Greek term “Amarantos” (symbolizing everlasting beauty), is an exquisite setting offering guests a refined culinary experience complemented by panoramic views of the Mediterranean Sea.

As part of the globally celebrated Beefbar brand, this restaurant brings a unique approach to gourmet dining, blending high-quality ingredients with Mediterranean flair. Known for its emphasis on using top-tier beef, including highly sought-after Wagyu with its rich marbling, Beefbar combines culinary craftsmanship with a touch of street-food inspiration. Signature items include the Croque Sando, made with tender ribeye ham and the restaurant’s house-special Sauce Beefbar, and the Beefbar Dakos—a creative spin on the Greek classic with sun-dried tomatoes and creamy Greek cheese. Another highlight includes the lobster tacos with satay sauce, offering a delicate yet bold seafood experience.

Discover the pinnacle of fine dining in Cyprus at the exquisite ‘Immenso Restaurant’ brought to you by Amavi- MadeForTwo Hotel. This culinary haven is the result of a collaboration with the illustrious Michelin-starred chef, Theodor Falser. Renowned for his innovative take on Japanese and Peruvian cuisine, Chef Falser infuses his passion for gastronomy into every dish.

Headed by Executive Chef Demetris Gkogkas, along with a stellar culinary team, Immenso Restaurant promises an unparalleled epicurean adventure. Latin American techniques are skillfully blended with vibrant flavors, featuring an array of dishes influenced by Chef Falser’s extensive travels and love for Asian cuisine.

Exclusive, cool and elegant with an impressive signboard makes a striking impression, even before you step in! Sage is located in the center of Ayia Napa and is what you expect and much more! Stylish, sophisticated, luxurious with immersive culinary encounters is the top of the region’s finest dining destination! The unique indoor interior in neutral tones and brushed metallic pillars and the inspiring outdoor scenery in the beautiful terrace surrounded by the night sky put this restaurant first in your list. For an unforgettable evening with your other half, friends, family or for special occasions (wedding, baptism parties or birthdays) Sage with 60 people capacity can customize a menu for any event.

Salmon karashi su miso, Black Cod with miso, White fish dry miso, Rock shrimp tempura, New style sashimi and NOBU sushi and sashimi are few of the most famous dishes that this luxurious Japanese – peruvian restaurant has to offer. World-renowned Chef NOBU Matsuhisa’s and the Amara Hotel join together to set new norms in Cyprus gastronomy life!

For a truly unique dining experience, visit Vivaldi by Mavrommatis, the renowned Cypriot Chef awarded a Michelin star for his Paris restaurant building on the success of this 10 years relationship. This restaurant in ground level of Four Season Hotel is the perfect spot for you, as it is a sophisticated dining place that gives another meaning and dimension to the current Mediterranean cuisine

Located on the 7th floor of Cap St George’s Hotel and Resort, Sky 7 is Cyprus’s ultimate destination for fine dining. Known for world-class cuisine prepared by Michelin-starred chefs, Sky 7 provides an elevated culinary experience where each dish reflects pure artistry. From the moment you step inside, you’re welcomed into an elegant setting, featuring luxurious marble, warm golden accents, deep red tones, and Italian leather furniture. The sophisticated ambiance makes Sky 7 a truly one-of-a-kind dining experience.

Culinary Excellence at Sky 7

Sky 7 takes pride in hosting award-winning chefs from around the world. These chefs, such as Nicolas Isnard from France, Tim Goldsteijn from the Netherlands, and Gil Fernandes from Portugal, bring diverse flavors and culinary techniques to the restaurant’s menu. Each dish is thoughtfully crafted, with an emphasis on fresh, artisanal ingredients that bring out bold, innovative flavors. Sky 7 combines gourmet excellence with international influence, ensuring each meal is memorable.

Situated inside the five star Amara Hotel in Limassol, “Ristorante Locatelli”  it’s a truly authentic Italian restaurant which combine superb culinary experience with excellent service and relaxing atmosphere. The quality of the ingredients, the large selection of wines and the magnificent view especially when the sun goes down make the place divine for dining!